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Pastries, Patisserie & Desserts

Impress your friends and family by learning the different preparation and cooking skills required to produce delicious desserts and pastries. From cheesecake, profiteroles, meringue roulade, enriched doughs, and the ultimate chocolate fondant you will be able to wow them with your creations. 

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Start date: 08/11/2022

Course code
PTC707122T/1/A1
Level
Other
Location
Truro College
Duration
4 weeks
Start time
18:00 - 21:00
Fee
£82
Apply Through Online Services

Start date: 21/02/2023

Course code
PTC707122T/1/B1
Level
Other
Location
Truro College
Duration
5 weeks
Start time
18:00 - 21:00
Fee
£82
Apply Through Online Services

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Our colleges

Truro College
College Road
Truro
Cornwall
TR1 3XX

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