Award in Supervising Food Safety in Catering L3
This Level 3 Food Hygiene Training Course is designed for managers and supervisors in the catering industry to help them understand their essential day-to-day responsibilities.The course offers knowledge of food hygiene practice and legal responsibilities and provides further detail on the controls that can be implemented to ensure that the food handling process is as safe and hygienic as possible.
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What you could earn
Potential Salary
£37,087
Entry Level Salary
£10,437
Average Salary
£24,647
Annual openings in Cornwall
141
Potential Salary
£21,575
Entry Level Salary
£2,877
Average Salary
£10,292
Annual openings in Cornwall
231
Potential Salary
£20,080
Entry Level Salary
£2,007
Average Salary
£7,653
Annual openings in Cornwall
174
Potential Salary
£48,492
Entry Level Salary
£13,200
Average Salary
£28,772
Annual openings in Cornwall
133
Potential Salary
£38,205
Entry Level Salary
£12,314
Average Salary
£24,810
Annual openings in Cornwall
37
Potential Salary
£25,183
Entry Level Salary
£7,796
Average Salary
£16,354
Annual openings in Cornwall
33
Potential Salary
£33,526
Entry Level Salary
£7,614
Average Salary
£21,262
Annual openings in Cornwall
85
Potential Salary
£56,761
Entry Level Salary
£17,243
Average Salary
£33,678
Annual openings in Cornwall
