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Level 2 Award in Food Safety in Catering
The Level 2 Award in Food Safety in Catering is a regulated and nationally recognised qualification designed for those working, or planning to work, in the food catering industry. It is ideal for everyone who comes into contact with food. You will build an understanding of the importance of safe food handling practices and keeping foods safe.
Topics covered include: food safety laws, types of contamination and the associated risks, bacteriology, personal hygiene, safe food handling practices.
It is a one-day course with a theory assessment (30 x Multiple Choice Question Paper) at the end.
Apply for this course
Start date: 23/01/2024
Start date: 29/04/2024
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What you could earn
Potential Salary
£18,126
Entry Level Salary
£8,082
Average Salary
£27,959
Annual openings in Cornwall
208
Potential Salary
£8,697
Entry Level Salary
£2,275
Average Salary
£16,766
Annual openings in Cornwall
513
Potential Salary
£6,912
Entry Level Salary
£2,070
Average Salary
£14,369
Annual openings in Cornwall
373
Potential Salary
£22,062
Entry Level Salary
£10,187
Average Salary
£40,703
Annual openings in Cornwall
124
Potential Salary
£21,791
Entry Level Salary
£11,372
Average Salary
£32,915
Annual openings in Cornwall
47
Potential Salary
£15,542
Entry Level Salary
£6,640
Average Salary
£20,153
Annual openings in Cornwall
56
Potential Salary
£22,657
Entry Level Salary
£14,259
Average Salary
£39,491
Annual openings in Cornwall
66
Potential Salary
£16,982
Entry Level Salary
£5,921
Average Salary
£27,368
Annual openings in Cornwall
